Scott Farms Sweet Potato Pecan Pie Recipe

Ingredients:

Pie Filling

• 1 bag Scott Farms Steam-in-Bag sweet potatoes (1 1/2 lbs)

• 1/2 cup melted butter

• 1/3 cup milk

• 3/4 cup cane sugar

• 1 tsp vanilla

• 2 Eggs

• Pinch salt

Topping

• 5 Tbl sp melted butter

• 2/3 cup brown sugar

• 2/3 cup flour

• 1 cup pecans

Preparation Instructions:

Pie Filling Cook 1 bag of Scott Farms Steam-in-Bag Sweet Potatoes (1 1/2 lbs) in microwave for approximately 10 minutes. Let stand two minutes. Peel and mash. Melt 1/2 cup butter Combine in large bowl, butter, milk, sugar, eggs (beaten), salt and Scott Farms sweet potatoes. Mix to a semi thick consistency. Set aside. For Topping: Melt 5 tablespoons butter Combine Brown sugar, flour, and melted butter. Mix. Add pecans, mix to a thick consistency. Add pie filling to a pre-greased pie plate, sprinkle topping evenly across pie filling. Bake at 350 degrees until topping is brown.